A
WEEE Spot of Bother
The waste Electrical and Electronic
Equipment (or WEEE)
Directive was brought in the last year to ensure the
proper disposal and recycling of electrical goods.
For catering equipment manufacturers and businesses
they supply, the situation is more complicated.
Drewry Pearson, Chairman of the Catering Equipment Association,
explains how businesses can efficiently meet their WEEE
requirements.
Click
here to download "A WEEE Spot of Bother"
which appeared recently in Hosting Ireland.
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